firebirds signature martinis
THE DOUBLE BLACK DIAMOND®
A masterful infusion of fresh pineapple and New Amsterdam® Pineapple Vodka, garnished with a juicy pineapple slice
diamonds are a mule’s best friendOur signature Double Black Diamond Martini shaken with pineapple elixir, fresh-squeezed lime and orange juices, topped with ginger beer
haven is a placeRumHaven Caribbean Rum with coconut liqueur orgeat, fresh grapefruit and lime juices, Angostura bitters
blackberry kozmoHendrick’s Gin, triple sec and blackberry purée with cranberry juice and fresh-squeezed lime, served up
blood orange spritzDisaronno Amaretto, Aperol, blood orange elixir, orange juice and fresh-squeezed lime, topped with club soda
dirty birdThe traditional dirty martini–chilled Tito’s handmade vodka, bleu cheese stuffed olives
kentucky strawberry teaWoodford Reserve Bourbon muddled with strawberries, fresh-squeezed lemon juice and topped with refreshing iced tea
liquid sunshineSlow & Low Rock and Rye, agave nectar and fresh lemon juice, served on the rocks
siesta sangriaWith your choice of 7 Moons Red Blend or Caposaldo Moscato, Cruzan Rum and fresh fruit
southbound houndDeep Eddy Vodka, pama pomegranate liqueur, blood orange elixir and fresh-squeezed grapefruit juice with a salted rim
strawberry basil margaritaMilagro Silver Tequila and triple sec muddled with fresh strawberries and basil, shaken with housemade sweet and sour mix
summer breezeBedlam Vodka infused with fresh cucumber, mint and jalapeno, shaken with triple sec and fresh lime juice; served on the rocks
lime in the coconut
blood orange agua fresca
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.
IF YOU HAVE CERTAIN FOOD ALLERGIES, GLUTEN SENSITIVE OR OTHER DIETARY NEEDS, PLEASE ASK TO SEE A MANAGER
Indicates items that can be prepared for those sensitive to gluten.
*Denotes items that are served raw or undercooked, and contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.